Cà del Magro – Custoza Superiore DOC - MyA.Zone
Cà del Magro – Custoza Superiore DOC - MyA.Zone
Cà del Magro – Custoza Superiore DOC - MyA.Zone
Cà del Magro – Custoza Superiore DOC - MyA.Zone
Cà del Magro – Custoza Superiore DOC - MyA.Zone

Cà del Magro – Custoza Superiore DOC

Regular price KSh3,900.00
Tax included.

The hill is in the heart of Custoza, it is gravelly and rocky, facing southeast and ready to receive many hours of sunshine. The vineyard is composed of old vines, accustomed to challenging the elements of nature and going deep in the soil to find their nourishment. This is a fascinating, unique place, ideal to witness how Custoza wine has inside all those features, necessary to have great wine, such as minerality connected to a unique soil; longevity which stems from the resilience capacity of old vines with a low yield, but featuring character and style; experimentation, that is the will to undermine the dominating thought asking for a simple Custoza, to drink young and without complexity. The result? The most amazing Custoza, the most awarded in the world, the most celebrated. Great white wine with infinite ageing potentials.


Grape varieties:Garganega, Trebbiano Toscano, Cortese, Incrocio Manzoni.

Location and characteristics of the vineyardFrom grapes of vineyards over 30 years old which infuse deep character. It is located in the Municipality of Sommacampagna southeast of Lake Garda.

Vinification: Cortese and Incrocio Manzoni: mid- September. Garganega and Trebbianello: first ten days of October. 

Organoleptic descriptionDay bright yellow. Medium intensity with floral, fruity, spices aromas such as white flowers, tea leaves, apple, pear, citrus, peach, apricot, tropical fruit and ginger. Lovely, dried fruit sensations with wet stones and honey. Dry, with medium acidity, and intensity. The flavours remain true to the nose with a charming touch of olive oil sensations. Long finish. Drink it now. Outstanding.

Vol.: 13%

Pairing: Fish, white meat, Italian risotto, antipasti, pasta, French, Asian, and vegetarian cuisine.